Yalla Market
No-Bake Nutella Cream Parfait Recipe
⏱ 15 mins
Easy
4 servings
Ahlan, my friend! Craving something sweet and delightful but short on time? I've got just the thing for you, a "No-Bake Nutella Cream Parfait"! It's incredibly quick to put together, wonderfully creamy, and packed with that irresistible hazelnut chocolate flavor. You'll love how easy it is to make, and it's perfect for satisfying those sweet cravings without any fuss. Let's get cooking, Yalla! Approximate nutrition per serving (4 servings total): 420 calories, 7g protein, 30g carbohydrates, 31g fat.
Ingredients
- Puck Cream Cheese Buy: Puck Cream · ₺89.99
- Icim Chef Cooking Cream Half Fat Buy: Icim Chef Cooking Cream Half Fat Combo 3 Pieces · ₺164.99
- Bal Küpü Powdered Sugar Buy: Bal Küpü Powdered Sugar · ₺69.99
- Sugared Vanilla Buy: Sugared Vanilla 5 Packs · ₺16.99
- Nutella Cocoa Hazelnut Spread Buy: Nutella Cocoa Hazelnut Spread · ₺209.99
Preparation
- In a medium bowl, beat 200g Puck Cream Cheese until it's smooth and creamy.
- Add 2-3 tablespoons of Bal Küpü Powdered Sugar and 1 sachet of Sugared Vanilla to the cream cheese. Beat until well combined and fluffy.
- In a separate, chilled bowl, whip 200ml Icim Chef Cooking Cream Half Fat until soft peaks form. Be careful not to over-whip.
- Gently fold the whipped cream into the cream cheese mixture until just combined. This creates a light and airy cream.
- Take your serving glasses or small bowls. Spoon a layer of the cream mixture into the bottom of each glass.
- Drizzle or spoon a layer of about 1/2 cup (120g) Nutella Cocoa Hazelnut Spread over the cream. You can warm the Nutella slightly in the microwave for easier drizzling if desired.
- Repeat the layers, finishing with a dollop of the cream mixture on top.
- Chill the parfaits in the refrigerator for at least 30 minutes before serving. This allows them to set slightly and enhances the flavors.
Pro Tips
- For an extra touch, you can garnish with a sprinkle of cocoa powder or some chopped nuts if you have them on hand.
- Ensure your cooking cream is very cold before whipping for the best results.
- If you want a more intense Nutella flavor, you can swirl some Nutella directly into a portion of the cream mixture before layering.
- For the best texture, ensure your cream cheese is at